Trends in Senior Living Dining: Technology for Engagement & Efficiency
Discover trending Senior Living dining technology solutions that are driving operational savings and enhancing resident engagement. Elevate your dining program today.
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Tag: Foodservice
The Benefits of Food Choice and Sustainability in Healthcare Procurement
When planning for food procurement in your hospital system, your end goal is always to provide a...
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Elevating Senior Living Dining with Foodservice Robots: Innovative Senior Care Solutions
In an era where “Help Wanted” signs seem as common as doorbells, Senior Living facilities face a conundrum. How do communities fill staffing gaps without the endless cycle of hiring? The answer lies not in the classifieds but in senior care technology and innovation.
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Improving Memory Care Dining
Improve memory care dining by soothing anxiety, improving your table setting, creating an ideal menu and fostering socialization.
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What Products Should Be Under the Hood in a Commercial Kitchen?
Ventilation systems (also known as hoods) are required in a commercial kitchen setting. They provide fire protection for the kitchen and create a comfortable working atmosphere for your staff and a pleasant experience for your residents by removing odors, heat, steam, grease and smoke. Know the difference between hood types so you can identify and select the right products to go under them as well as innovative solutions that can stand alone.
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